Deputy Sous Chef

Indonesia Manufacturing · 📍 Purwokerto, Jawa Tengah · Diposting 2026-10-11
FULL_TIME⭐ TERVERIFIKASI
Rp 7.000.000 – Rp 9.000.000 per month
Indonesia Manufacturing is seeking a talented Deputy Sous Chef to join our team in Purwokerto, Jawa Tengah. As a Deputy Sous Chef, you will play a crucial role in ensuring the quality and consistency of our dishes, assisting the Sous Chef in meal planning and preparation, and contributing to a positive dining experience for our customers. If you are passionate about culinary arts and eager to grow your career in a dynamic and supportive environment, we invite you to apply.

📋 Tanggung Jawab Pekerjaan

Assist the Sous Chef in meal planning and preparation, ensuring the quality and consistency of dishes.,Prepare and cook a variety of dishes according to recipes and standards.,Maintain a clean and organized kitchen, ensuring compliance with health and safety regulations.,Manage inventory and ordering of food ingredients.,Train and mentor junior staff members in culinary techniques and food safety.,Participate in shift meetings and contribute to the development of the kitchen's daily operations.,Ensure that all food safety and hygiene standards are met and maintained.,Assist in the development and implementation of new menu items and special events.

🎓 Kualifikasi & Syarat

Minimum of 2 years of experience as a Sous Chef or similar role in a professional kitchen.,Proven track record of working in a fast-paced, high-volume restaurant environment.,Strong knowledge of culinary techniques, food safety, and hygiene standards.,Ability to work well under pressure and manage multiple tasks simultaneously.,Excellent communication and interpersonal skills.,Familiarity with Indonesian and international cuisines.,Ability to work flexible hours, including weekends and holidays.,Possession of a valid food handler's permit or equivalent certification.

🛠️ Keahlian

Culinary skills and knowledgeFood safety and hygiene standardsInventory managementTeam leadership and trainingTime management and multitaskingAttention to detailProblem-solving skills
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